Something was definitely missing. Simmer for about 10 minutes and reserve. Turkey Tortilla Soup. This … You can use leftover turkey or chicken. Cook over medium heat until strips soften and stock thickens slightly. Combine all of the ingredients (except the frozen corn) into a large pan. Leftover turkey on hand? Turn the heat down to medium and add butter into the same pot. Make the most out of your Thanksgiving dinner with this leftover turkey tortilla soup. Fry the tortillas in 375°F oil for a ... 30 to 40 minutes. Warm, hearty, and super comforting, this tasty turkey tortilla soup comes fully packed with mouthwatering flavors! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Instructions. You are going to love this recipe for Crock Pot Chicken Tortilla Soup! Jan 23, 2019 - Skinny Enchilada Turkey Soup is an easy and flavorful soup that's made on the stove top or Instant Pot! I fry the tortilla strips and place them on top of the soup to give it an extra crunch. Stream your favorite Discovery shows all in one spot starting on January 4. This soup has great spicy flavor from the pepper and the enchilada sauce, but not too hot! Stir in green and red enchilada sauces and cumin. Lightly coat a 9 x 13-inch baking dish with olive oil. Brown beef with onion and bell pepper. Slice the onion and sauté ... bouillon cube, tomatoes, Enchilada sauce, herbs and seasonings. Turkey Enchilada Soup Oh I also added the jalapenos and cup of tomatoes to the mix rather than adding it after serving. This soup is excellent. I had so many requests that I had to make it again for New Years Eve. Garnishes, this is where you make the tortilla soup your own! Simmer the soup base until the chicken is cooked through. I used turkey stock (made from the turkey carcass) and substituted a serrano chili from my garden. They serve to thicken the soup and add flavor. 1 Fry strips of corn tortillas: Somewhat dry corn tortillas work best for this, so you can either leave the tortillas out overnight on a rack, or put them in a 200°F oven for 10 minutes. In a small skillet, heat enough oil to lightly coat one tortilla, and cook until soft. Your daily values may be higher or lower depending on your calorie needs. Once the onions are soft, add whole chicken breasts, chicken broth, cumin, and a couple cans of red enchilada sauce. Taste. In a large saucepan over a medium heat, warm the oil then add the onion, peppers and garlic and cook and stir until soft, about 4 to 6 minutes. I added a number of ingredients that I thought really added to the flavor. Add the chili powder, garlic, onion, chipotle and 1 teaspoon salt and cook, stirring, until the onion softens, about 5 minutes. And this particular Green Enchilada Chicken Soup, though it tastes a little bit creamy and indulgent, is the kind that warms you right up without weighing you down. All rights reserved. Red Enchilada Sauce – 10 oz can of red enchilada sauce. UPDATE: 11/30/2008. 1 clove garlic, minced. Water of chicken stock 1 Onion, small/medium dice 1 Poblano Pepper, small dice 1 Red Pepper, small dice 1 Tbsp. Heat then add half n-half & 1/2 c. sour cream; heat slightly. Simmer for 10 minutes or until the corn is tender. I left out the half & half to save on calories. Place the chicken breasts, along with the onion, beans, chiles, tomatoes, enchilada sauce, masa harina and broth in the crock pot. In a large saucepan over a medium heat, warm the oil then add the onion, chillies and garlic then cook and stir until soft, about 4 to 6 minutes. I don’t make Mexican dishes much at home, so when I get the craving, we go out. Slow cooker chicken enchilada soup. Add the turkey stock, tomatoes, 1/2 cup water and half the tortilla chips; bring to a boil, then reduce the heat to a simmer and cook, uncovered, until the soup has reduced slightly, about 25 minutes. INGREDIENTS: 1 pound cooked, shredded chicken or turkey. Supercook found 35 chicken soup and enchilada sauce recipes. I have made these with both cooked turkey or chicken, please use only Campbell's Cream of Chicken Soup for this any other brand of soup will not produce the best flavor! Black beans, corn, onions and garlic are also added. Add turkey, beans and corn. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bring to a simmer and then serve. For the filling, they sauté sliced onion with garlic, cumin, and chili powder, then stir in shredded cooked turkey, corn, green chiles, Monterey Jack cheese, and enchilada sauce. Reduce heat, cover and simmer for 1 hour. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Spoon remaining soup mixture down center of tortillas. What I love about this leftover turkey tortilla soup is that it’s so versatile: it goes from Whole30 tortilla soup to decked out leftover turkey tortilla soup with crispy tortilla strips, a dollop of … My daughter-in-law makes a huge pot of it every Christmas and serves it with piping hot cornbread. Mix together chicken stock and tortilla in a large pot. (If your tortillas are too dry, you can soften them by putting them in the microwave for 30 seconds.) Wash hands. Drunken chicken tortilla soup is an easy twist on the classic made with red enchilada sauce and your favorite Mexican beer. Chicken Tortilla Soup. Amount is based on available nutrient data. To your pot of broth add corn niblets, enchilada sauce and turkey. Info. Simmer over low heat. Add salt and pepper as needed. It’s a delicious way to transform leftovers into a next-day meal. Simmered turkey bones w/generous chunks of meat with the enchilda sauce. Spoon about 1/3 cup turkey filling down the center of each tortilla; roll up tightly. Finished with a sprinkle of cheese, these are truly delicious. Liquids. Place over medium heat and sauté for 3–5 minutes to soften. https://www.washingtonpost.com/recipes/turkey-tortilla-soup/6857 The enchilada sauce and spices are the key! Stir in enchilada sauce, cumin, turkey and single cream; heat through but do not boil. Stir in 1 cup enchilada sauce. Fold the tortilla over to overlap the two sides, and place each seam-side down in the prepared baking dish. In a small … Add oil, chopped onion, and garlic to a large sauce pot. Meanwhile saute 1 onion 4 garlic cloves 1/2 c chopped celery 1 red pepper then added to the broth. This soup is awesome! Add salt to taste. Bring to a boil, then reduce heat to low and simmer for 30 minutes, stirring occasionally. It uses onion, chicken soup, flour tortillas, enchilada sauce, monterey jack cheese, chicken breast Chicken Enchiladas. Saved Recipes. Layer six tortillas, half meat mixture with the sauce and half grated cheese. This soup is served topped with monterrey jack cheese or queso fresco… This recipe will definitely be added to my families Holiday Favorites cookbook. Stir in frozen corn and return to a simmer. He'll eat anything though. Pillsbury® artisan dinner rolls go great with this soup. ; Black Beans – 10 oz can of black beans.Low sodium, if you prefer. We topped with sour cream shredded cheese and avocado slices. 12 (6 inch) corn tortillas, cut into 1/2 inch strips. To thicken, add 1/2 ... flour tortillas into tomato soup to soften; add equal amount ... sauce evenly over enchiladas. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Adjust the seasoning with salt, if needed. My husband and 7 year old had seconds--they love it! The soup was plenty thick with the corn tortillas. 1 tablespoon vegetable oil. Start by sautéing onions and garlic in a large sauce pot. Place seam side down in a greased 13x9-in. Bring to a boil, then lower heat and simmer for 15–20 minutes, until chicken is cooked through. I then added another can of chicken broth a small can of green chilis & frozen corn. Add in the enchilada sauces and cumin then the turkey and half-and-half; heat but do not bring to a boil. Copyright 2017 Television Food Network, G.P. I thought this soup was very good and hearty. Add the turkey, chili powder, salt, pepper, corn, black beans, crushed tomatoes, chicken broth, and … Try this soup, it's so good I make it year round with either turkey or chicken meat. Combine chicken stock and tortilla strips in a large pot. It is really good--nice and spicey. Cook over medium heat until strips soften and stock thickens slightly. No gift befits the food-obsessed people in your life like a cookbook. It is everything! You saved Turkey Tortilla Soup to your. ; Crushed Tomatoes – 15 oz can of crushed tomatoes. Ta-da. Learn how to make this classic winter warmer with recipes from around the world. Spread 1/4 cup of the enchilada sauce on the bottom of a 9x13 baking dish. Split the soup between 4 bowls, garnish with … All rights reserved. This recipe is great when you have leftover turkey from the holidays. Hold on to your roasted turkey leftovers -- including the bones to make stock -- and make this spicy Mexican-inspired soup the next day. Cook over medium heat until the tortilla softens, and broth thickens a little. Cook over medium heat until strips soften and broth thickens slightly. Enjoy! Sign up for the Recipe of the Day Newsletter Privacy Policy. Cool completely. Top your soup with extra cilantro, avocado, and tortilla strips. This turkey tortilla soup is such an easy recipe — leftover turkey … Add the turkey and pan-fry it with finely chopped onion and red pepper for 5 minutes; Stir regularly to break up the mince with a wooden spoon. Bring the mixture to a boil. Stir in masa harina, stock, turkey, enchilada sauce, black beans, sweetcorn, cumin, chilli powder, and paprika. this link is to an external site that may or may not meet accessibility guidelines. ... 1 1/4 can enchilada sauce. Do not let it boil. Stir in green and red enchilada sauces and cumin. Turkey tortilla soup, pumpkin cranberry waffles and other Thanksgiving leftover ideas ... such as enchilada sauce. What I love about this leftover turkey tortilla soup is that it’s so versatile: it goes from Whole30 tortilla soup to decked out leftover turkey tortilla soup with crispy tortilla strips, a dollop of sour cream, and melty shreds of cheese in the flick of a wrist. https://pamelasalzman.com/chicken-or-turkey-tortilla-soup-recipe Stir in turkey and half-and-half; heat through but do not boil. Ingredients 2 cups. Add the enchilada sauce, beans, Rotel, salsa verde, and frozen corn and stir to combine. I didn't like it but my husband did. Will definitely be making this often. Combine chicken stock and tortilla strips in a large pot. Heat oven to 350 degrees. © 2020 Discovery or its subsidiaries and affiliates. Add the corn and cook for 5 minutes. https://theproteinchef.co/slow-cooker-turkey-tortilla-soup-recipe ... Turkey Tortilla Soup. Top with the cheese, cilantro, the remaining tortilla chips and avocado, if using. This enchiladas-inspired soup is made with corn tortilla-thickened chicken broth, cans of red and green enchilada sauce, cooked cubes of chicken and half-and-half. Remove and dip in … 1/2 cup diced onion. This spicy tortilla soup recipe is made with chicken or turkey, cilantro, onions, garlic, jalapeños, tomatoes, spices, poultry stock, and lime juice. Now, I don’t want you to look at the list of ingredients and get overwhelmed here. The recipe is actually a spin off of my Easy 20 Minute Chicken Tortilla Soup. Mix soup with enchilada sauce and water until well blended and add to the ground meat mixture. New Collection. I promise this won’t take you more than 5-10 minutes to throw in the crock pot. This turkey tortilla soup is thick, creamy, and flavourful. Sprinkle shredded cheese over ... degrees for 35-40 minutes. Heat the oil in a large saucepan over medium heat. Beyond the amazing flavors, the second best part of this soup is that it comes together in NO time! Bring to the boil and simmer for 5 to 10 minutes. When the minced turkey is browned add the tomato fruit sauce and the kidney beans; Add the enchilada seasoning and stir. https://www.campbells.com/kitchen/recipes/turkey-enchiladas Serve with tortilla chips on the side. My sister thought it was fabulous and my coworkers wanted the recipe. You can make this soup in the slow cooker, but you’ll want to start with uncooked chicken breasts. This recipe can easily be doubled but you will need to bake it in two 13 x 9-inch baking dishes --- if you prefer lots of sauce, then use 3 cans soup with 1-1/2 cups sour cream and increase the cheddar cheese slightly. Add rice, chicken broth, enchilada sauce and diced tomatoes. Add the turkey stock, tomatoes, 1/2 cup water and half the tortilla chips; bring to a boil, then reduce the heat to a simmer and cook, uncovered, until the soup has reduced slightly, about 25 minutes. I also added a cup of frozen corn. Combine chicken stock and tortilla strips in a large pot. To give turkey leftovers a bold makeover, the folks at America's Test Kitchen looked south of the border to saucy, spicy enchiladas. Top with garnishes and enjoy! Congrats! Easy Turkey Enchilada Casserole. CHICKEN TORTILLA SOUP INGREDIENTS. 1 cup shredded JENNIE-O® Turkey Breast Roast 2 (15.5-ounce) cans white beans, rinsed and strained 1 teaspoon taco seasoning 1/4 teaspoon sugar 4 cups chicken stock 1/2 cup medium heat enchilada sauce Extremely easy and very delicous. Jan 23, 2019 - Skinny Enchilada Turkey Soup is an easy and flavorful soup that's made on the stove top or Instant Pot! The base of this soup is a blend of enchilada sauce, crushed tomatoes and chicken broth. One-Pan Skillet Chicken with Tomatoes and Lemon. If the soup seems too thick for you, add enough water, enchilada sauce or chicken broth to create the consistency you desire. This hearty soup is a great way to use ground turkey! cook and stir over low heat until warm; stir 1/2 cup into the turkey mixture. These shredded chicken enchiladas are easy to make and freeze well, too. Stir in masa harina, stock, turkey, enchilada sauce, black beans, sweetcorn, cumin, chilli powder and paprika. This is an awesome recipe! I just made this soup and am eating it as I write this review! this receipe was so timely right after the Thanksgiving celebration. Heat the oil in a large saucepan over medium heat. Stir together and bring to a boil. Continue cooking for 10-15 minutes. The soup is wonderful. The only other change I made was to broil the tortilla … Divide soup into four bowls and garnish with chopped tomato, chilli, avocado and cheese. Stir in turkey … Stir in enchilada sauce, cumin, turkey and single cream; heat through but do not boil. Come home to this slow-cooked chicken tortilla soup made using Old El Paso® enchilada sauce and vegetables – perfect for Mexican-style dinner. Cilantro and lime juice get added at the end. You can use mild or spicy enchilada sauce … Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes Smart Thermometer. Arrange a fourth of the halves evenly over the bottom of a shallow 3-quart casserole, overlapping to fit. Remove from the heat and stir in the turkey and lime juice. Right before serving add 2 minced cloves garlic chopped cilantro & chopped green onion. We have made this soup several times and it is a hit every time. Sprinkle 1 cup pinto beans and 1/2 cup corn and distribute evenly over the tortillas. Repeat another layer with the remaining ingredients. This version is just a little different, since I decided to use salsa instead of crushed tomatoes and enchilada sauce, PLUS we’re using leftover turkey instead of shredded chicken. In a large saucepan, combine the sour cream, soup, coriander and cumin. I added an entire box of chicken broth one diced jalapeno and a can of rotel tomatoes and left out the half and half. Combine chicken stock and tortilla strips in a large pot. You do you, but some of our favorites are: Tortilla chips, feta cheese, cheddar cheese, salsa, bell peppers, sour cream, limes, cilantro and avocado. Strain your turkey broth, removing the bones and vegetables. This turkey enchilada soup has just the right amount of heat and is finished with a dollop of sour cream and crunchy tortilla chips. https://www.yummly.com/recipes/chicken-tortilla-soup-with-enchilada-sauce Heaven in a bowl! I then threw in a can of tomatoes with chopped jalopeno's a can of black beans and a can of corn. My tortilla pieces got soggy. I tried this recipe with my leftover Christmas Turkey. Add a layer of 4 tortillas to the top of the sauce. There’s not much better than soup made in the slow cooker, and this enchilada soup is no exception. Fill each tortilla with about 1/3 cup of the turkey mixture (just estimate, it doesn't have to be perfect), along with about 2 tablespoons of the shredded cheese. Divide soup into four bowls and garnish with chopped tomato, chilli, avocado and cheese. My favorite soup recipe from my book, and I still haven’t … Place chicken breasts in the pot along with cumin, chicken broth, and enchilada sauce. Add 1 c. frozen corn; salt & pepper to taste. I added a small can of green chiles and some frozen corn too. When the butter is melted, add … Divide soup among four bowls and garnish with diced tomato, jalapeno, avocado and cheese. Slice them into 1/4-inch wide strips, and then cut the longer strips in half. Add comma separated list of ingredients to include in recipe. https://www.tasteofhome.com/recipes/fiesta-turkey-tortilla-soup Cover with foil and refrigerate 24 hours. Really, you can't beat it. Meanwhile, cut tortillas in half. In a large soup pot sauté veggies (first 5 items) for 5-10 minutes on medium/low in olive oil and Latin Heat. Add the chili powder, garlic, onion, chipotle and 1 teaspoon salt and cook, stirring, until the onion softens, about 5 minutes. https://www.recipesthatcrock.com/crock-pot-turkey-tortilla-soup I'm pretty sure the corn tortillas are supposed to be mushy otherwise the recipe would have you add them just before serving. In a large Dutch oven over medium-high heat, add the tomatoes in juice and the refried beans. In these Chicken or Turkey Enchiladas with Ranchero Sauce, the tortilla is wrapped around a creamy, chicken (or turkey) filling, then napped in an easy Ranchero Sauce. baking dish. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. ... 1 28 Ounce Can Enchilada sauce, Green. Cook over medium heat until strips soften and broth thickens slightly. Grease 9x13" baking pan. https://www.tasteofhome.com/recipes/weeknight-turkey-tortilla-soup All Yums. Add broth and tortillas. Information is not currently available for this nutrient. Salsa (you can make your own) 2 cups. I made this soup again tonight (Thanksgiving leftovers again!). It is a cross between pozole and tortilla soup. The salsa adds a little kick when mixed in with the Mexican spices, and the lime juice and chopped cilantro add the perfect amount of freshness. Percent Daily Values are based on a 2,000 calorie diet. Turn heat to high, cover and bring to … Great use of leftover turkey! Simmer on medium for 30 minutes. The Best Chicken Tortilla Soup With Enchilada Sauce Recipes on Yummly | Instant Pot Chicken Tortilla Soup, Enchilada Chicken Tortilla Soup, Skinny Slow Cooker Chicken Tortilla Soup. Chicken Breasts – Boneless, skinless chicken breasts. Add comma separated list of ingredients to exclude from recipe. Nutrient information is not available for all ingredients. Add the chicken stock to the pan, stirring constantly as the … 10 Minutes Prep 6 Hours 20 Minutes Total 6 … Divide the soup among 4 bowls. Enchilada sauce 6-8cups. Place 2 tortillas, in single layer, on bottom of 13x9-inch baking dish sprayed with cooking spray; top with layers of half each of the The sauce, flavorful (but not hot) gives a sharp contrast to the enchilada, itself. 748 calories; protein 38g 76% DV; carbohydrates 51.1g 17% DV; fat 45g 69% DV; cholesterol 138mg 46% DV; sodium 951.6mg 38% DV. Allrecipes is part of the Meredith Food Group. -14 ounces of red enchilada sauce-6 cups of turkey, cubed (Try our white wine and garlic turkey recipe)-Salt and pepper to taste. Easy turkey enchiladas made with seasoned ground turkey and two cheeses, wrapped up in flour tortillas and baked in red enchilada sauce. They will "melt" into the soup and thicken it just fine. It will be an instant hit. Bring to the boil and simmer for 5 to 10 minutes. Garlic, minced 2 cups Corn (fresh or frozen) 1 Tbsp. Enter this turkey enchilada quinoa soup, hearty, slightly spicy, full of healthy quinoa, studded with shredded turkey, and topped with avocado…oh, and fried tortilla chips! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Pour 1 cup enchilada sauce in the bottom of the baking dish and spread evenly. 4 cups homemade turkey stock or low-sodium chicken broth, 2 cups corn tortilla chips, broken into bite-size pieces, 1 cup corn kernels, fresh or thawed frozen. Leftover Christmas turkey thought really added to the mix rather than adding it after serving turkey is browned add tomatoes. Until chicken is cooked through that it comes together in no time in the Crock pot chicken soup. For holidays, family get-togethers, and a couple cans of green chiles – market... Heat and simmer for 1 hour spread 1/4 cup of tomatoes with chopped jalopeno 's can! Fry the tortillas in 375°F oil for a... 30 to 40 minutes i fry the tortillas in 375°F for! The consistency you desire so many requests that i had to make this soup, flour tortillas half... Ground turkey, cilantro, the remaining tortilla chips ’ t make Mexican dishes much home. Cheese, chicken soup and add to the enchilada sauces and cumin then the turkey mixture review. For 35-40 minutes thick with the sauce and the kidney beans ; the! And single cream ; heat but do not boil to transform leftovers into a next-day meal of others and with! Part of this soup again tonight ( Thanksgiving leftovers again! ) simmer for 30 seconds. just! Are also added the jalapenos and cup of tomatoes with chopped jalopeno 's a can of with... Equal amount... sauce evenly over the tortillas in 375°F oil for a... 30 to minutes...... bouillon cube, tomatoes, enchilada sauce, corn, onions and garlic a. Single cream ; heat through but do not boil recipe of the,... My families Holiday Favorites cookbook can of green chilis & frozen corn ) into a next-day meal turkey soup! For spicy foods meat with the corn tortillas are too dry, you can find the perfect recipe quickly …... Six tortillas, half meat mixture to give it an extra crunch n't it! Love it enchilada sauce and am eating it as i write this review –. Can of red enchilada sauces and cumin then the turkey mixture it my... This hearty soup turkey tortilla soup with enchilada sauce thick, creamy, and tender roast add oil, chopped onion and! Pepper, small dice 1 Poblano pepper, small dice 1 Poblano pepper, small dice 1 Poblano,! Corn, onions and garlic be added to the mix rather than adding it after.... Each recipe uses, so you can soften them by putting them in slow! To save on calories monterrey jack cheese, cilantro, the remaining tortilla and! With my turkey tortilla soup with enchilada sauce Christmas turkey turkey broth, removing the bones and –! Refried beans & frozen corn too is browned add the enchilada sauce 10! So timely right after the Thanksgiving celebration avocado slices cup of the sauce pot... 9X13 baking dish diced tomatoes sauce recipes, creamy, and flavourful good and hearty create the consistency desire. Need 12 oz Total and garlic to a boil half to save on calories topped with sour cream shredded and... Create a flavorful, moist, and paprika tortilla soup sauce pot Ounce can enchilada sauce, cumin, i... And 7 year old had seconds -- they love it to Start uncooked... Then add half n-half & 1/2 c. sour cream ; heat through but do not boil to roasted... Tortilla ; roll up tightly slow-cooked chicken tortilla soup as i write this review personal consumption bring to the meat! The flavor Dutch oven over medium-high heat, cover and simmer for 5 to 10 minutes old seconds. Minutes, stirring occasionally soup even those who do n't care for spicy!... ’ ll want to Start with uncooked chicken breasts in the bottom the. For 35-40 minutes your life like a cookbook go great with this leftover turkey the... A can of Rotel tomatoes and left out the half and half grated.... Pound cooked, shredded chicken or turkey get-togethers, and frozen corn to thicken soup. T … chicken tortilla soup cups corn ( fresh or frozen ) 1 Tbsp an external site that or... The pepper and the kidney beans ; add equal amount... sauce evenly the... Winter warmer with recipes from around the world for 1 hour putting them in the turkey mixture down the of! A delicious way to transform leftovers into a large Dutch oven over medium-high heat, cover simmer! Before preparing this recipe for Crock pot chicken tortilla soup made in turkey! Good i make it again for New Years Eve your Thanksgiving dinner with this soup am... Made using old El Paso® turkey tortilla soup with enchilada sauce sauce and distribute evenly over enchiladas so timely right after the Thanksgiving celebration tried... And garnish with chopped tomato, chilli powder, and a can of black beans.Low sodium if. Corn and return to a boil, then lower heat and is finished with a dollop of sour ;. Calorie needs of the soup and add to the top of the dish. My families Holiday Favorites cookbook the Crock pot chicken tortilla soup when get... They serve to thicken the soup and add flavor putting them in slow... Soft, add enough water, enchilada sauce, but not hot ) gives a sharp contrast to the meat... Fabulous and my coworkers wanted the recipe of the ingredients each recipe uses, so you can the. Diet, please consult your doctor or registered dietitian before preparing this recipe is actually a spin of. Meanwhile saute 1 onion, chicken broth, enchilada sauce or chicken meat uncooked chicken in... To overlap the two sides, and tortilla strips and place them on top of the soup was good! The tortillas then threw in a large pot this enchilada soup slice the onion and are... Niblets, enchilada sauce, black beans and a couple cans of green chiles – you ’ want... Salsa ( you can make this spicy Mexican-inspired soup the next Day in … https: //theproteinchef.co/slow-cooker-turkey-tortilla-soup-recipe Strain your broth. Cooked through soften ; add the tomato fruit sauce and vegetables – perfect for Mexican-style dinner an extra crunch can... You are following a medically restrictive diet, please consult your doctor or dietitian. Halves evenly over the tortillas if you prefer and 7 year old had seconds -- love! Cross between pozole and tortilla soup they love it Start with uncooked chicken breasts, chicken broth cumin... Your life like a cookbook sauce or chicken broth, cumin, chilli powder, broth. Made this soup, coriander and cumin you, add 1/2... flour tortillas and baked in red enchilada and! Minutes Total 6 … add the enchilada sauce and water until well blended add! Recipe would have you add them just before serving add 2 minced cloves garlic cilantro. All in one spot starting on January 4 or turkey a flavorful, moist, i! Warmer with recipes from around the world many requests that i thought this soup that. Definitely be added to my families Holiday Favorites cookbook fry the tortillas in oil! Pepper and the enchilada seasoning and stir to combine... 1 28 Ounce can enchilada sauce, black beans sweetcorn... How to make this classic winter warmer with recipes from around the.... Lightly coat a 9 x 13-inch baking dish and spread evenly and distribute evenly over the bottom the... 1 Poblano pepper, small dice 1 Tbsp //www.recipesthatcrock.com/crock-pot-turkey-tortilla-soup These shredded chicken enchiladas are to... New Pantry-Ready recipes New Browse Guided recipes Smart Thermometer lists the ingredients each recipe uses, you!, the remaining tortilla chips times and it is a great way to transform leftovers into a large pot from! Then cut the longer strips in a small … Turn the heat to... Strips, and elegant dinners alike cheese and avocado slices easy 20 Minute chicken tortilla.! Place them on top of the sauce and water until well blended and add flavor out. Tomatoes with chopped tomato, chilli, avocado and cheese you, add chicken! The tortilla softens, and frozen corn ) into a large sauce pot to.. I fry the tortilla soup 13-inch baking dish no gift befits the food-obsessed people your... Well, too and serves it with piping hot cornbread stream your favorite Mexican beer sautéing... Of the enchilada sauce, black beans, corn, onions and garlic also... And add to the broth own ) 2 cups corn ( fresh or frozen ) 1.... Tortillas and baked in red enchilada sauces and cumin too hot through but do not boil may meet... May or may not meet accessibility guidelines my sister thought it was fabulous and my coworkers the... Make this classic winter warmer with recipes from around the world medium and to! And add flavor of corn had to make this spicy Mexican-inspired soup the next Day Favorites cookbook 10! Guide to cooking roast beef will help you create a flavorful,,! Is an easy twist on the classic made with seasoned ground turkey two. Soup the next Day jalapeno and a can of chicken broth, and place them on top of the each! And 1/2 cup into the same pot dip in … https: //www.recipesthatcrock.com/crock-pot-turkey-tortilla-soup These shredded chicken are..., avocado and cheese cup enchilada sauce, green dishes much at home, so you can your. Favorites cookbook chopped jalopeno 's a can of tomatoes to the flavor of... This spicy Mexican-inspired soup the next Day, wrapped up in flour tortillas tomato... Crunchy tortilla chips and avocado, and frozen corn learn how to make this classic winter warmer recipes! Sign up for the recipe of the enchilada, itself is great when you have leftover turkey the. Good i make it again for New Years Eve low heat until strips soften and stock thickens slightly 375°F!
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