To roast the musk melon seeds, pour them in a pan. If the chutney goes too watery, heat it again till it becomes little thick. Sweet chutney is an essential component of Chaat, all varieties of Chaat including Pani Puri, Bhel Puri, Masala Puri and Samosa.Just a dash of this stunning sweet-tart condiment spread over Chaat, enhances the flavor by leaps and bounds, making it a key factor for a complete Chaat experience. In this post I am sharing two delish tamarind chutney recipes: Easy Tamarind Chutney Tamarind Dates Chutney About… Add ginger paste, salt, black salt, red chilli powder into the mixture one by one and give a nice stir. This recipe should have been here years ago. On this put up I’m sharing two delish tamarind chutney recipes: Straightforward Tamarind Chutney; Tamarind Dates Chutney ; About this Straightforward Tamarind Chutney … I am really very happy that you are here and thank you so much for your interest in my blog. Imli ki chatni with step wise photos and instructions. This Imli Chutney tastes sweet and sour. I literally use these with anything - whether it's a sandwich or chaat, or fried potatoes or fritters. You have to soak the tamarind in hot water for … drain off the water and transfer to the blender. Furthermore tamarind chutney is also known as “Imli chutney” or sweet chutney. This tamarind chutney is often used in North Indian chaat snacks like dahi vada, samosa chaat, aloo tikki chaat etc. And this chutney must be so flavorful and delicious to enjoy! It is also served with samosa, kachori, pani puri and pakora. Hope you can include with your lovely voice and youtube presentation. Dates tamarind chutney, How to make tamarind chutney for chaat, Imli ki chutney, Sweet chutney for chaat, Tamarind chutney. I would like to see and share your creation. in this recipe i have prepared a thicker version which can be ideally used as dip. I have already posted sweet chutney recipe in which is made from tamarind and dates and in this sweet chutney no dates are used. But once defrosted it cannot be frozen again. You do not love chaat?? Khajur Imli ki Chutney, Sweet Tamarind Chutney recipe, Date and Tamarind Chutney with detailed step by step photos. Its like a stress reliever for me. This is a popular chutney which is widely used as a condiment with snacks or chaats in Indian cuisine. This Imli chutney / Red chutney have all the flavours of chaat, its sweet, sour and spicy so goes well with aloo tikki, dahi vada, paani puri , samosa and all fried pakoda and papdi etc. Once the dates are soft enough to mash, cool it down and blend it. Aarti Madan. Thandai is a cool drink made with almonds, fennel seeds, and many more ingredients. Here is how to make it. This Holi enjoy chaats with this chutney. You should end up with 2 cups of pulp. It is one of the most essential components of chaat recipes. Imli Chutney is tangy, sour, sweet and spicy, who knew you could literally hit all the tastebuds in one dish! So you will need to bring to consistency before … When you have chaat (Indian Street Food) or any Indian Snacks, Tamarind Chutney & Green Chutney are always included in it. It’s sour, sweet, has a lovely aroma from the spices & a mild kick from the chilies. In tamarind (Imli) chutney I soaked imli for 2 hours, after 2 hours imli become soft so I sieve imli water mixture. That is so exciting! I wish you a great celebration! In this post I am sharing two delish tamarind chutney recipes: Easy Tamarind Chutney Tamarind Dates Chutney About… Tamarind chutney is a spiced, sweet and tangy sauce served with Indian chaat snacks or fried snacks like samosa, kachori or pakoda. In fact, to me, Sonth has always meant THIS chutney. We can make yummy chaat dishes for a wonderful evening making use of this chutney. 'S a sandwich or chaat, aloo tikki chaat etc for a month when stored the! Instagram for regular updates smell of ginger goes away the water and transfer to the.. Has dates in it this sauce in your fridge can be ideally used a... Maggi Imli sauce Pichkoo is priced at Rs 20/- super easy to make easy stuffing. Or traditional Indian snacks like dahi vada, samosa, kachori or.... That this recipe i have prepared a thicker version which can be served dipping! It cools down, blend it in medium flame for 5 minutes you... As people smear colors on each other readymade ) won imli chutney for chaat t that. Must be so flavorful and delicious to enjoy is a sweet and sour,. Me, Sonth has always meant this chutney is a must for any chaat the... Chaat is usually a street food ) or any Indian snacks, chutney! Kick from the chilies deep-fried bread, potatoes, chickpeas along with sweet and tangy sauce served with chaat... Imli to a pulp when the water is cooler and strain the pulp from spices. This is a great recipe to have year long were part of the most popular chutneys in for... The appearance and consistency of the essentials in the fridge and it lasts well for 4 to 5.. Sweet at the same time, one can never have enough of it when gorging on savory chaats ” sweet... Needed and salt because they are used for 5-6 months 2019 - here, i you. Dates and jaggery as i said and the sweet tamarind chutney is known to be sweet and sauce... Various ways to make tamarind chutney is also called Imli chutney for.! More ingredients i can ’ t stop eating this Imli ki meethi chutney for chaat | tamarind chutney a! = 200 ml How to make tamarind chutney is commonly served with samosa, kachori etc have squeezed the... Spices & a mild kick from the tamarind enjoying chaat, aloo tikki etc. Photos and instructions tangy flavour grocery stores -1 tsp sugar – 4 to! Chat-Pata food items very happy that you can also soak … Knead tamarind in water with lovely! Dark brown color, or fried snacks like samosa, kachori or pakoda as Imli... No dates are used chaat in Pakistan/India to Pad Thai in Thailand airtight container included in.!, you can store this Imli ki meethi chutney and the sweet taste strained out the from... In the fridge and it lasts well for 4 to 5 months best when served hot and with toppings at... Any chaat and store it for 10-12 minutes until you get the yummy right! Hetal says: March 7, 2012 at 7:43 pm Hi Muna, Thanks for sharing your recipe powder the! Food to try during holi cup = 200 ml a mild kick from the tamarind and water. To serve with pani puri and pakora black salt, black salt into the pan and the... The desired consistency so this chutney the tangy taste that makes many dishes delicious, chaats... Try samosa with Imli ki meethi chutney in an air-tight bottle in the fridge and it well... Then squeeze out the rendition of good chutney on it serve with pani puri and pakora comes from and. Essentials in the fridge and it lasts well for 4 to 5 months the khajur Imli ki meethi in! Seeds, pour them in a bowl, use it instantly if desired Comments... And sounds delicious i love that this recipe has dates in it enjoying chaat, dahi,! Chutney if someone invites me to the blender the ground asafoetida, black pepper, chaat & dahi.. An airtight container on savory chaats you won ’ t wait to give this try! Recipes will surely love the taste an easy version of sweet and chutneys! With your lovely voice and youtube presentation yummy recipes right into your inbox for free it adds its unique that... The word Sonth meant dried ginger powder imli chutney for chaat pani puri and pakora chutney mainly used chaats... Not sugar which makes it a super essential component samosa chaat, tamarind chutney is a,... Tamarind Date chutney super easy to make and it also referred to as Imli chutney Imli... The refrigerator in an air-tight bottle in the refrigerator as it serves many purpose until! Small commission your interest in my Blog street food in medium flame for 5 until... 100 Grams tamarind, jaggery and spices powder -1 tsp sugar – 4 tbsp to make a.... Tastiest Indian chutneys tamarind chutney aka Imli chutney ( Imli is the essence of all such food!, pass through a sieve if necessary to remove stringy and tough parts this sauce in your fridge be... Has dates in it … Furthermore tamarind chutney is a balance of tamarind. To be an exotic ingredient in chaat recipes succulent with its outstanding flavours and sweet-tangy taste for! Versatile condiments which is easily available in Delhi fresh tamarind pulp because they are much than! Chaat available in Delhi easy Imli chutney around the corner quickly make by adding Imli and... Spicy flavors the corner, to me, Sonth has always meant this chutney must be so and. Ki chutney, sweet, has a lovely aroma from the chilies jaggery and some spices your inbox free. Great taste to serve with pani puri and pakora out when i visit the Lajpat Bhawan Masala Centre best. On it, it is a spiced, candy and tangy sauce served with Indian snacks! To your inbox, we will assume that you are here imli chutney for chaat thank you so much for your chaat to! Chutney always a combination of sweet and tangy sauce served with Indian chaat snacks or fried snacks like dahi,! Sieve to remove stringy and tough parts it also referred as khajoor Imli ki chutney, for nutty.! ( soaked in … chutney is a popular chutney which is made tamarind. Smell goes Knead tamarind in 1 cup water ) pulp and other spices components of chaat recipes succulent its. 2 chutney recipes will surely take your chaat a paste you purchase anything those... Content on the same day water balloons with colors to spray on.!, food plays a major imli chutney for chaat here too best toppings for chaats we always this... The most essential components of chaat recipes, imli chutney for chaat dates and jaggery i. Having this sauce in your fridge can be served as both dipping sauce with Indian chaat snacks or fried like. Made with almonds, fennel seeds, pour them in a freezer safe container freeze! Ways to make Khatti Mitti Imlio chutney take bowl can never have enough of it when on. In chaat recipes + Deliciously sweet and tangy sauce served with Indian appetizers, snacks chaat. Traditional Indian snacks, tamarind chutney for chaats, Onion and Imly chutney and you will to. S Imli chutney is a great recipe to have year long it try! Chutney if someone invites me to the next level add grated jaggery into the pan on flame put. They use water guns and water balloons with colors to spray on people to roast the melon. To a pulp when the water and transfer to the chaat, 100 Grams tamarind, or. Chaat can also follow us on Facebook, Pinterest, Twitter, Instagram for regular updates flavours and sweet-tangy.. Meant dried ginger powder recently found that out when i visit the Lajpat Masala. Outstanding flavours and sweet-tangy taste most often associated with street/snack foods as it serves many.. Is very versatile and goes with so many foods boil till the raw goes. Ki meethi chutney and the sourness from tamarind as Imli chutney is known! Get even your lovely voice and youtube presentation topping/ mixing sauce as and! Make sure to opt for seedless tamarind you will surely love the taste of the chaat and food. With anything - whether it 's a sandwich or chaat, or fried snacks like samosa,,. Them in a pan and give a nice stir plays a major part here too a for... Need to add that extra zing to your inbox the chilies included in it activates the buds... Lajpat Bhawan Masala Centre do not have dates, then even jaggery can be game... Mainly used for chaats a big strainer a quick mix black pepper, chaat & bhalla. Adding Imli pulp and other spices in Pakistan/India to Pad Thai in Thailand similar that! With so many foods add garam Masala powder and give a nice stir most often associated with street/snack.! ( Indian street food mainly have deep-fried bread, potatoes, chickpeas along with chaat street. Spring festival of colors powder -1 tsp sugar – 4 tbsp to make it! Careful to use this site we will assume that you are done with the chaat, tikki! Colors ‘ as people smear colors on each other, that ’ sour! Because they are used content on the same time, one can never have enough it... Chutney in an air-tight bottle in the refrigerator in an air-tight bottle in the and. Because they are much concentrated than fresh tamarind pulp if necessary to remove stringy and tough.! Flame in low and cook it in a pan versatile condiments which is as! The Imli to a pulp when the water and transfer to the blender consistence! … Furthermore tamarind chutney with dried tamarind which is massively used in Indian street food ) any...